improve farmers’ livelihoods and the viability of rural communities around the world; contribute to global food security by facilitating cooperation between the members and the affiliates; facilitate the organisation of agricultural producers and enable them to improve their position in the food supply chain;promote and protect other agriculture-related activities, such as forestry and aquaculture, and recognize their role; promote and enable farmers-centred agricultural research, innovation and education;encourage farmers’ involvement in sustainable rural development, the environment and other challenges, such as climate change and the renewal of generations; improve farmers’ access to natural resources and address resources’ scarcity; food losses and waste and address economical and environmental effectiveness and efficiency, bioeconomy, and better use of agrowaste and residues; encourage the farmers’ involvement in food security, environmental