Establishment of Harmonised Risk Indicators to measure the reduction in risks and adverse impacts from pesticide use
Food safety, Public health
The Commission proposes establishing a harmonised risk indicator under Directive 2009/128/EC, based on data on the sales of pesticides collected under Regulation (EC) No 1185/2009, and the properties of the active substances contained in these pesticides. The indicator will show changes in the potential risks from pesticide use for human health and the environment over time
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ID: 2005